Dipsy-Dips

Dipsy Dips make Singapore’s healthiest and tastiest selection of Hummus dips. For CEO and owner Elizabeth Theodoros cooking has been a life long passion, her journey of creating food packed with flavour started with her contesting series 1 of Australian Masterchef and morphed into running restaurants and working as a private Chef. Her experience as a Private Chef working with clients that had health problems or intolerances saw her expand her skill set to drive flavour into food using fresh and natural ingredients. That ethos permeates the selection of Dips we produce, healthy, tasty and good for you. Using all natural ingredients with no artificial preservatives we are committed to a cooking process that while leading to a shorter shelf is known for freshness and taste. The selection of products is suitable for vegans. Using innovative and seasonal ingredients she has created a range of flavors that will appeal to a broad cross section of the community.

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